Stainless Steel Non-Stick Frying Pan Ø28 cm – Suitable for Induction

The ideal stainless steel frying pan: Durable, non-stick, and suitable for all heat sources

The 28 cm stainless steel frying pan with a non-stick coating is the ideal pan for everyday use in your kitchen. Thisstainless steel frying pancombines the durability of stainless steel with the convenience of a high-quality non-stick coating, allowing you to cook healthier with less fat. Whether you want to sear meat perfectly or fry eggs without them sticking, thisfrying pandelivers top performance. It is an indispensablesauté panfor both the professional chef and the home cook.

Key features and functions

1. Durable stainless steel material: The pan is made of robust stainless steel, ensuring a long lifespan and an elegant look in your kitchen.
2. Optimal heat distribution: The multi-layer base ensures fast and even heat conduction, saving energy.
3. High-quality non-stick coating: For effortless baking and frying, where food releases easily.
4. Suitable for all heat sources: Can be used on gas, electric, ceramic, halogen, and especially induction.
5. Easy to clean: Although hand washing is recommended for the coating, the pan is dishwasher safe.
6. Ideal size: With a diameter of 28 cm, this is the perfect size for medium-sized portions.

Specifications

• Material: Stainless steel (SS).
• Diameter: 28 cm.
• Color: Silver (Stainless Steel).
• Coating type: Non-stick coating.
• Suitable heat sources: All, including induction.
• Handle: Stainless steel handle (often with hanging loop).

Frequently Asked Questions

1. Does the stainless steel handle get hot during cooking?

   Yes, since the handle is often also made of stainless steel, it can get hot. It is recommended to always use a potholder or oven mitt.

2. Can I use metal utensils in this pan?

   Although some high-end stainless steel pans allow metal utensils, with a non-stick pan it is generally better to use plastic, silicone, or wooden utensils to ensure the longevity of the coating.

3. What temperature is best for frying with this non-stick frying pan?

   Using low to medium temperatures is recommended to protect the non-stick coating and prevent the pan from overheating. This is perfect for warming up, searing delicate ingredients, and preparing dishes that are on the stove for extended periods.

Upgrade your kitchen today and experience the convenience of healthy and carefree cooking! Order this28 cm stainless steel frying pannow and soon enjoy perfectly fried meals. Are you going to cook like a chef? Then at least you already have the right pan!